grill

/ɡɹɪl/

ot noun

  1. A cooking device comprising a source of radiative and convective heat and a means of holding food above it; a barbecue. I put some peppers and mushrooms on the grill to go with dinner.
  2. Food (designed to be) cooked on a grill. a packet of frozen cauliflower cheese grills
  3. A grillroom; a restaurant serving grilled food. These coupons will get you a discount at Johnny's Bar and Grill.
  4. A grating; a grid of wire or a sheet of material with a pattern of holes or slots, usually used to protect something while allowing the passage of air and liquids. Typical uses: to allow air through a fan while preventing fingers or objects from passing; to allow people to talk to somebody, while preventing attack.

fe’l verb

  1. To cook (food) on a grill; to barbecue. Why don't we get together Saturday and grill some burgers?
  2. To interrogate; to question aggressively or harshly. The police grilled him about his movements at the time of the crime.
  3. To cook food under the element of a stove or only under the top element of an oven – broil, salamander.
  4. To feel very hot; to swelter.

sifat adjective

  1. Harsh, rough, severe; cruel.

Manbalar: Wiktionary (Free Dictionary API orqali), Datamuse, Tatoeba (CC BY 2.0 FR), MyMemory.

Asosiy
Barcha darslar