poultry

/ˈpɒltɹi/

ot noun

Domestic fowl (e.g. chickens, ducks, turkeys, and geese) raised for food (either meat or eggs).
The meat from a domestic fowl.

Manbalar: Wiktionary (Free Dictionary API orqali), Datamuse, Tatoeba (CC BY 2.0 FR), MyMemory.